Milk Cooling and Storage Equipment

Proper cooling and storage is a tremendous contributing factor to your dairy’s overall milk quality. Let us help you select and configure your cooling and storage equipment to ensure good workflow and ease of cleaning.

Milk Cooling and Storage Tanks
Emergency Dairy Repair
Milk Cooling and Storage Tanks

Milk Cooling Tanks

Your cooling tank sits at the core of your milking success. We offer a wide variety of polished stainless steel bulk storage and cooling tanks in multiple sizes to suit your specific needs. Choose from industry leading suppliers like Mueller and DeLaval to find the tank that best fits your dairy operation.

Emergency Dairy Repair

Condensing Units

The condensing unit is the key component in your milk tank cooling. Choosing a properly-sized condensing unit allows you to cool your milk quickly and at the lowest possible energy cost.

Milk Plate Cooler
Mueller Advanced Milk Chiller
Milk Plate Cooler

Plate Coolers

Plate Coolers reduce the cooling load on your milk storage tank resulting in significant energy and cost savings for your overall milk cooling process.

Mueller Advanced Milk Chiller

Chillers

Chilling the water that is pumped through your plate cooler allows for faster cooling of fresh milk. The rapid cooling inhibits bacteria growth and helps to ensure a higher quality milk product. Chillers dramatically reduce energy costs by lowering the load on your milk cooler refrigeration system.

Milk Pipe Cooler
Fre-Heater Heat Recovery System
Milk Pipe Cooler

Pipe Coolers

Pipe coolers pre-cool your milk before it reaches the cooling tank by exchanging the heat of the fresh milk with cold water flowing the opposite direction. Pipe coolers can lead to a 50% reduction in energy costs saving you money while improving the quality of your milk by cooling it faster.

Fre-Heater Heat Recovery System

Fre-Heaters

Every dairy farm needs lots of hot water. Installing a Fre-Heater (heat recovery system) allows you to recover wasted heat from your milk cooler’s condenser and use it to heat water for feeding calves and cleaning, Heat recovery systems reduce the cost of hot water in your operation dramatically.

Protect Your Milk Quality

In fresh milk from healthy cows, the presence of harmful bacteria is nearly non-existent. Milk, however, is an excellent growth medium for bacteria making it essential to protect your milk protect from contamination after milking.

The faster and more efficiently you can cool your milk, from the average 98.6°F temperature at the milking point to about 39°F, the faster you stabilize the bacteriological level – preserving your milk quality.

Reduce Energy Consumption

Through the use of plate and pipe coolers combined with chillers and Fre_Heaters, you can increase the efficiency of your milk cooling process while greatly reducing overall energy consumption leading to sustainability gains and cost savings.